Ruby red with off white head that lasts
Aroma:
Oak and spicy with a ferric bitterness and a fortified wine smell like Madeira
Taste:
ferric bitterness at first then a vinous fruit nature comes through and a slight sourness. The finish is malty at first and then a earthy hoppiness balances a vinous sweetness the slight sourness also persists.
Overall:
I have had this before, last year and it was more sour and also more complex in taste last time. It is not a bad just last year was better.
7.0/10
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